常見(jiàn)例句雙語(yǔ)例句The floating-bubble method of purifying syrup is an efficient way to improve the quality of white granulated sugar and the recovery in sulfitation sugar mill.用氣浮法清淨(jìng)糖漿，可提高亞硫酸法糖廠的白砂糖質(zhì)量和煮鍊收廻。 返回 purifying syrup