基本解釋

• [食品科學(xué)技術(shù)]紅燒鯉魚

英漢例句

雙語例句

• We have 'carp with wine gums', 'slice lamb', 'braised pork with soy sauce'…" With a smile he started to recite the menu. "Good, I'll have three dishes of each course, " said Violet.
  小店拿手的菜肴，有酒糟鯉魚、白切羊羔、醬豬肉……”阿紫道：“很好，每樣給煮三盆。”

• braised carp with soy sauce更多例句

專業(yè)釋義

食品科學(xué)技術(shù)

• 紅燒鯉魚